Saturday, June 22, 2013

New York Restaurants

We have been here in New York for 2 weeks and have visited quite a few restaurants but only a small number have lived up to what we are used to in Australia. The best so far has been Buddakan in Chelsea which if you are a sex in the city fan may remember as one of their favourite places. We had their suggested menu and it was sensational from the duck salad to their deserts which were to die for. Cost was $80 per head but worthwhile plus wine.

The next best was Momofuku Noodle Bar in Greenwich which lived up to their reputation. We had their famous pork bun and their pork ramen. Not expensive but like the one above you have to either wait for an hour or book ahead.

Just down the road from us was a real gem called Eataly which is a grocer shop, for all your Italian needs plus 5 different restaurants. pasta, seafood, meat, cold meats and cheese, vegetarian and a full restaurant upstairs on the roof. We ate there 3 times.

Talking about roofs if you would like to view New York by night on a roof top bar we found a great one called 230 on 5th avenue. You will need to book a table but great views, bar food, lots of people and take plenty of money as it is not cheap.

Another Asian restaurant we visited was TAO in the city which was  also good but not as good as Buddakan, but worth going to if not just for the decor, a giant Budda in the restaurant looks over the proceedings. Must book ahead.

If you are looking for a restaurant to go to before the theatre try Da Rosina on 46th street great pasta and veal in quick time.

For Sushi you can't go past Sushi Azabu in Tribeca it was by far the best sushi in New York. They also have Greenwich Grill upstairs which is Italian Japanese infused style.

Other good places to try Are PO and Villa Mosconi in Greenwich both are excellent.

Pizza of course is everywhere but go to Grimaldi in Brooklyn as this is the most famous and the best we ate.

For hamburgers and fries there is a small park called Maddison Square Park on Broadway in the flatiron area where there is a small shop called Shake and Shack where people line up in a queue about 200 metres long to try theirs. Their fries are crinkle cut which is quite different in New York and their hamburgers are ok. But definitely worth the wait.

I can't speak highly enough about where we stayed which was The Inn on 23rd Street, very clean, rooms were a good size, a great place to meet people and it was very central to the subway system which we used everyday. They are also on top of a bar called The Guilty Goose great steak and atmosphere.

Make sure you visit Cafe Wha in Greenwich and some of the bars in the area for both food, wine and a little music. They also own the bar up the street called Groove which is also worth a visit.